Job Description

Gourmet Market place located in Brooklyn is currently seeking for experienced Deli Manager to join or team.

You will be responsible for overall operation of the deli. Deli managers are primarily responsible for merchandising, setting daily and weekly schedules, hiring, training and disciplining employees and setting weekly work schedules. You will keep tabs on food cost, waste and employee hours, doing your best to optimize profit and create the best dining experience possible for customers.

REQUIREMENTS:

 

• Ability to supervise, manage and motivate self and/or staff.
• Superior communication and listening skills.
• Commitment to superior customer service.
• Ability to develop and implement budgets and to adhere to cost and margin requirements.
• Ability to plan, develop and implement efficient and productive systems.
• Previous food service experience.

 

 

How to Apply

Please e mail you resume to jobopp2016@gmail.com

Job Categories: General Managers. Job Types: Full-Time. Salaries: 60,000 - 80,000.

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